Khichu Is a well-liked Gujarati snack or facet dish. Topped with a bit oil and methi masala, it is amongst the simplest Indian snacks recipes. It is actually traditionally accustomed to make papad.  You can even serve it like a delicious appetizer. I planned to put my very own twist https://ethnicindiangrocer.com.au/product/r-g-candy-orange-jar-230gm/