A Butter-coated, dry-aged ribeye patty with caramelized onions and also a crispy bun makes up the Black Label Burger at Minetta Tavern. Even though it could be a little pricey ($36), just about every Chunk will probably be well worth the dollars invested in this gastronomic working experience. The entire https://www.google.com/maps/d/viewer?mid=1_5qiSrkkzW38vwqpd-SBjB7xD7nR9lU
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